GLOBAL GAS / dessert

Peanut Butter Chocolate Cookie Skillet

A warm sharing cookie with chocolate pieces and peanut butter.

Ingredients

Method

  1. Heat the oven to 180°C, 160°C fan. Lightly butter a 20 cm ovenproof skillet.
  2. Beat the butter, sugar and peanut butter together, then beat in the egg.
  3. Stir in the flour, baking powder and chocolate. Press evenly into the skillet.
  4. Bake for 20–25 minutes, until golden at the edges with a slightly soft centre. Rest for 5 minutes before spooning out.

A shallow 20 cm baking dish works in place of a skillet.

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